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Before you jump to Easy salmon & shrimp w/ wild & brown rice.. recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.
Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is not true. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn't that difficult. A lot of it is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to easy salmon & shrimp w/ wild & brown rice.. recipe. To make easy salmon & shrimp w/ wild & brown rice.. you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Easy salmon & shrimp w/ wild & brown rice..:
- You need of Blackened pepper salmon filet from Walmart Market.
- Prepare 1 bag of long grain & brown rice (90 sec prep)from Walmart.
- You need 1/4 bag of large precooked deveined frozen shrimp Walmart.
- You need of Country Crock Light (CCL butter).
- Use of Extra virgin olive oil.
- Provide of Garlic salt.
- Provide of Fresh parsley & snips of fresh chives.
- Take A few of minced onion (for rice).
- Take 1/2 of square of knorr chicken bouillon cube.
- Take of Kosher salt & pepper to.
- You need of Taste.
- Provide 1/2 of lemon.
Steps to make Easy salmon & shrimp w/ wild & brown rice..:
- Heat rice in microwave, when done add about a tbs spoon water & CCL butter, tsp minced onions, a smidge of the bouillon stir & let sit until closer for everything to be done (don't add any extra salt at this point).
- Add 2 tbs CCL butter & tbs of EVOO to a stainless steal pain or iron skillet add a sprinkle of bouillon cube (don't let it burn) get salmon on skin side down as soon as it's hot cook about 4 min flip easily don't splat your self....
- Now splash the hot solution in pan all around the edges to get the heat distributed (if u need more liquid add a touch more CCL butter) & sprinkle some of that garlic salt on top of fish to distribute that flavor & so it's not so isolated..
- Now check for internal temp I like mine medium well.... (each persons preference) if not done Enuff lower temp & flip onto sides & all around one last time (it will continue to cook on the plate while u heat your shrimp).
- Now for shrimp add a tsp of CCL butter to what's left of fish grease (omega 3 oil lol) and just warm it right up since they are already pre cooked & thawed you just need to warm thru.
- Now warm that rice up for about 35 sec. In microwave. (taste) plate rice neatly in plate, place fish a little off center, shrimp layerd about now finish w/ fresh parsley & chives finely chopped & a squeeze of lemon all over everything.... 🍴🍾.
- Great with a glass of white wine 😁.
The natural pan juices released from the fish while baking mix through the cream sauce to create one hell of a salmon dish! Garlic butter smothered salmon is, hands down, one of the easiest and tastiest seafood dinners you can make. It requires just a handful of ingredients and it comes together fairly quickly. I almost always opt for a pan seared salmon because it yields a perfectly crisp exterior with a delicious and flaky interior. Easy Honey Garlic Salmon is a throw together recipe in one pan and a handful of ingredients!
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