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Before you jump to sweet rice and veg recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to run as often.
The kitchen on its own offers you many small methods by which energy and money can be saved. Environmentally friendly living is not really that tough. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to sweet rice and veg recipe. To cook sweet rice and veg you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook sweet rice and veg:
- Use 100 grams of mushrooms.
- Prepare 200 grams of rice.
- Use 200 grams of mixed veg.
- You need 1 of cesear salad dressing.
- Use 1 of bacon flavoured croutons.
Steps to make sweet rice and veg:
- boil kettle and add rice in pan to cook...when rice is half cooked add the chopped up mushrooms..
- drain rice and mushrooms. add cooked veg and mix well.
- pour generous amount of salad dressing and mix until rice is covered. then top.with croutons and serve as a summer snack.
The Sweet and Sour Vegetable recipe is a very popular dish in the Indian Chinese Cuisine. And as a person who loves Indian Chinese, we make it often at home too. Delicious blend of spices is absolutely loved by all. Ketchup, chilli sauce, soy sauce, and more are put into this sweet and sour vegetables. So much better and a lot healthier than any take away.
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